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The fruit of the acerola cherry tree is rich in vitamin C, flavonoids, and carotenoids, with the cherry-like fruits being one of the richest-known natural sources of vitamin C.
ACEROLA ALSO CONTAINS A WHOLE ARRAY OF BIOFLAVONOIDS, VITAMINS, MINERALS, AND OTHER PHYTONUTRIENTS, MAKING IT AN IDEAL FOOD-BASED SOURCE OF NUTRITION.Acerola Cherry is a well absorbed, retained, and utilised form of vitamin C: gentle, non-acidic and citrus-free.Contains pure powdered acerola cherry, yielding 25% vitamin C in vegan capsules.Acerola Cherry is a ‘food complex material’ and you can take it between meals and on an empty stomach with no adverse reactions.Each 800mg capsule provides 200mg of vitamin C.This is a gentle non-acidic Wholefood product that is well used by the body and unlike synthetic ascorbic acid, which is rapidly excreted, it is also well retained.
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